Roasted Hazelnut and Balsamic Brussels Sprouts: click to get more info

    • Elevate your vegetable game with this elegant side dish that combines the earthy flavor of Brussels sprouts with the crunchiness of roasted hazelnuts.
    • The drizzle of balsamic glaze adds a tangy twist, perfectly complementing the nutty undertones.

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Hazelnut with shell converter into without shells

Hazelnuts without shells: